Find a propertyfor your hotel or venue.
Rivermark finds hotel and hospitality property, checking guest access, servicing and space behind the public areas.
How we help.
We search around your hospitality format and location, comparing guest space, staff access and servicing. We gather available plans and property records for your advisers and contact owners or agents about the options you select.
Property and land searchWhat matters at the property.
- Required keys, room mix, accessible rooms and the relationship between bedrooms, reception and lifts.
- Guest arrival by car, taxi, coach or public transport, plus luggage and overnight access.
- Back-of-house routes for housekeeping, linen, refuse, deliveries, staff and food service.
- Kitchen extraction, cold storage, cellar, grease management and delivery restrictions where food and drink form part of the offer.
- Existing fire strategy, compartmentation and sleeping-accommodation records for specialist review.
- Current planning use, premises licence, operating restrictions and any residential neighbours.
- Freehold, lease, management or franchise structure and the capital works before opening.
What Rivermark checks
- Room and back-of-house plans.
- Guest and servicing access observed at operating times.
- Planning, licensing and fire-document availability.
- Condition information and known plant replacement.
- Ownership, occupation and sale or lease structure.
More on the property requirements
A hotel is not judged by bedroom count alone. Guest arrival, accessible rooms, housekeeping, linen, refuse, food and drink, staff routes and plant all compete for space behind the public areas.
Hotels are generally Class C1 in England; restaurants can sit in Class E and pubs are sui generis. Rivermark separates each part of a mixed hospitality proposal so the operator can see where licensing, fire, planning and lease questions begin.
- Published key counts do not show room quality or back-of-house capacity.
- A restaurant, bar and hotel can have different property and licence questions within one building.
- Trading information and property condition need separate diligence.
Tell us the essentials.
Share what you know so far. We can discuss the remaining details.
- Hotel, serviced accommodation, restaurant or mixed format.
- Keys, room mix, food and drink and guest facilities.
- Target demand location and arrival pattern.
- Tenure, capital plan and opening date.
- Brand, operator, licence and confidentiality requirements.
Common questions.
Do you assess hotel trading performance?
No. Rivermark handles the property search and organises the property information. Trading, valuation and investment work stay with the operator and its advisers.
Can a restaurant or pub element be part of the search?
Yes. Rivermark states each component and its servicing, licence and planning questions instead of treating the whole building as one generic hospitality use.
Can confidential opportunities be considered?
Yes, with the owner or agent's agreement on what can be shared.
Explore further.
Property guidance and sources
- GOV.UK planning use classesC1, Class E and sui generis context.
- Fire safety risk assessment: sleeping accommodationGovernment guidance for responsible persons and fire specialists.
Send the hotel or hospitality requirement.
Send the location, property requirement and timing.